ghostee
May 4, 02:50 PM
I like the idea. Hopefully the App Store purchase will be versatile. I'd like to see:
- Buy on the App Store and perform a local upgrade
- Buy on the App Store and upgrade or fresh install another machine on the network
- Buy on the App Store and burn a disk to fresh install the local machine, or any other machine I want to
- Get a free copy of the above for a Mac purchased within X days of the Lion release.
The pricing also needs to be fair. The price should not be greater than what I could obtain the disk for, including any discounts retailers may provide.
- Buy on the App Store and perform a local upgrade
- Buy on the App Store and upgrade or fresh install another machine on the network
- Buy on the App Store and burn a disk to fresh install the local machine, or any other machine I want to
- Get a free copy of the above for a Mac purchased within X days of the Lion release.
The pricing also needs to be fair. The price should not be greater than what I could obtain the disk for, including any discounts retailers may provide.
bdavis89
Mar 26, 11:41 PM
According to the sources for the report, iOS 5 will be a major update implementing the long-rumored cloud-based hosting for music, videos, and photos, as well as some new services such as location-based offerings.
FORGET about services! We need improvements to the BASE-UI. Notifications for one!
FORGET about services! We need improvements to the BASE-UI. Notifications for one!
Matiandos
Sep 11, 02:58 PM
so I was looking around the apple store this afternoon till I noticed something :D
When selecting the MBP in the apple store you'll get some info below...
There's this one title where it shows front row... it says "It's showtime" :)
maybe it's a hint from apple :rolleyes: the MBP is the onle one where it says "it's showtime". the rest all say something else like "put on a show"...
ah well I'm just going crazy from waiting for the new MBP's...
(first post though I've been reading here for a long time)
Its a sign !!
btw, my first post too, been using the forum for buing advice for about a year, as long as I've had a mac. Now sold my iBook and awaiting MEROM MBPs
When selecting the MBP in the apple store you'll get some info below...
There's this one title where it shows front row... it says "It's showtime" :)
maybe it's a hint from apple :rolleyes: the MBP is the onle one where it says "it's showtime". the rest all say something else like "put on a show"...
ah well I'm just going crazy from waiting for the new MBP's...
(first post though I've been reading here for a long time)
Its a sign !!
btw, my first post too, been using the forum for buing advice for about a year, as long as I've had a mac. Now sold my iBook and awaiting MEROM MBPs
PBF
Mar 27, 04:26 AM
If theres no announced release date it can't be delayed. It would just be later than usual. Thats not the same thing. I'm all for waiting. The longer I hang on to my 3GS the more reason I have to upgrade. Just hope It doesnt break so I can sell it to help cover the cost.
Actually, one can say it is delayed. With previous four major iOS updates being consistently released in summer, the Fall release is nothing but a delay.
According to New Oxford American Dictionary anyway:
de•lay | di'lā |
• postpone or defer (an action).
Actually, one can say it is delayed. With previous four major iOS updates being consistently released in summer, the Fall release is nothing but a delay.
According to New Oxford American Dictionary anyway:
de•lay | di'lā |
• postpone or defer (an action).
d4rkc4sm
May 6, 03:06 AM
this stupid rumor is stupid
citizenzen
Apr 19, 12:05 PM
I went and found sources on my own.
Okay. But this is a forum ... an online discussion (or an online cocktail party as I like to think about it). So hear we are at the party and you've just told me that our discussion is over until I've read a 1,000 page book.
So...
Yeah...
Uhhh ... did I see sushi at the buffet table?
Nice chatting with you.
Okay. But this is a forum ... an online discussion (or an online cocktail party as I like to think about it). So hear we are at the party and you've just told me that our discussion is over until I've read a 1,000 page book.
So...
Yeah...
Uhhh ... did I see sushi at the buffet table?
Nice chatting with you.
robvas
Apr 21, 02:57 PM
Making the width & height those dimensions, might make the length a lot longer. I could see space requirement problems & how would placement be effected without it being rack mounted?
You mean depth. 1U's are DEEP.
http://i.imgur.com/sM1sK.jpg
You mean depth. 1U's are DEEP.
http://i.imgur.com/sM1sK.jpg
lPHONE
May 6, 12:28 AM
This story broke 5 minutes ago and I'm already over it... Who cares if Apple wants to use something they think is new and revolutionary? Your opinion isn't going to stop them. While you're over here thinking "I can't do bootcamp with ARM" Apple is thinking "Bootcamp will be obsolite when we get done here" :apple:
Moyank24
May 5, 09:05 PM
that was unexpected. now we'll have to thread back.
to start
we explore the friggin' closet
Maybe there is a special secret door in that closet. Or maybe it's the Lair and we win!
to start
we explore the friggin' closet
Maybe there is a special secret door in that closet. Or maybe it's the Lair and we win!
Multimedia
Jul 23, 11:46 PM
I said November for Merom MacBook Pros.
You said “September Maybe.”
Which leaves August unlikely, and December pushing it.
However I will stand by my original post, that if I was planning to upgrade to a MBP Merom, I would be prepared to wait until December. As most experts have predicted a switch before the new year.
Otherwise I think everyone understands both schools of thought here, which have already been suggested numerous times in previous post.
Although, I think Apple will hurt themselves more in the long run if they announce an update and can’t meet demand.I agree with you about November. But not for MBP - for Merom in MacBooks. I think since Merom is already shipping early it's a safe bet we'll see Merom MacBook Pros running @ 2.33GHz in September. November would have to be the drop dead date for Merom MacBooks still running @ 2GHz since above that speed they are way too expensive to go into MacBooks.This better not be the case. There is NO way I'm waiting untill then for a MacBook Pro. I don't think apple will wait that long, I think WWDC is likely, and if not I would say at Paris.Exactly. The Tuesday September 12 Paris Apple Expo Keynote is the latest MBP will be announced as "shipping today".
You said “September Maybe.”
Which leaves August unlikely, and December pushing it.
However I will stand by my original post, that if I was planning to upgrade to a MBP Merom, I would be prepared to wait until December. As most experts have predicted a switch before the new year.
Otherwise I think everyone understands both schools of thought here, which have already been suggested numerous times in previous post.
Although, I think Apple will hurt themselves more in the long run if they announce an update and can’t meet demand.I agree with you about November. But not for MBP - for Merom in MacBooks. I think since Merom is already shipping early it's a safe bet we'll see Merom MacBook Pros running @ 2.33GHz in September. November would have to be the drop dead date for Merom MacBooks still running @ 2GHz since above that speed they are way too expensive to go into MacBooks.This better not be the case. There is NO way I'm waiting untill then for a MacBook Pro. I don't think apple will wait that long, I think WWDC is likely, and if not I would say at Paris.Exactly. The Tuesday September 12 Paris Apple Expo Keynote is the latest MBP will be announced as "shipping today".
iStudentUK
Apr 11, 02:52 AM
I appreciate that it's confusing upon first glance, but the answer simply cannot and should not be 2. If this were the case, math would be an ambiguous study.
It might become more apparent with the equation:
48/2(9+3)(1+4)+33-47/3(sin(45))
Surely we should not interpret everything following the first division symbol as belonging in the denominator, including an additional fraction. As Wolfram Alpha interpreted, I intended for my equation to be read as:
280700
Thank you!
Division should be written as a fraction "_" or ( ... )^-1. Nobody with maths skills beyond that of a ten year old should be using "/". This question is using this notation only because MR forums aren't good for writing equations. We must think of this in our heads as being a fraction, and ask how it would be written, and your's makes the most sense.
It might become more apparent with the equation:
48/2(9+3)(1+4)+33-47/3(sin(45))
Surely we should not interpret everything following the first division symbol as belonging in the denominator, including an additional fraction. As Wolfram Alpha interpreted, I intended for my equation to be read as:
280700
Thank you!
Division should be written as a fraction "_" or ( ... )^-1. Nobody with maths skills beyond that of a ten year old should be using "/". This question is using this notation only because MR forums aren't good for writing equations. We must think of this in our heads as being a fraction, and ask how it would be written, and your's makes the most sense.
ticman
Nov 14, 06:27 PM
Great pictures, Tstreete! Where you mounted yours was exactly the area I was thinking for my ultimate mount. I just have to make sure there is enough clearance to swing into landscape mode. Thanks also for the "clips" info as that might be great for keeping some semblance of order the to cord issue.
Now one of the remaining issues would be after taking the iPhone out of the dock, do you just leave the dock or actually detach it and hide it in the console or glove compartment. i am betting that it just stays on the dash--a feature that might concern me give where I have to park from time to time and gps theft seems to be on the rise.
One final question, Tstreete and that is did you use the adhesive disk on the dash and then the suction dial mount? Just curious.
Thanks again,
Mike
Now one of the remaining issues would be after taking the iPhone out of the dock, do you just leave the dock or actually detach it and hide it in the console or glove compartment. i am betting that it just stays on the dash--a feature that might concern me give where I have to park from time to time and gps theft seems to be on the rise.
One final question, Tstreete and that is did you use the adhesive disk on the dash and then the suction dial mount? Just curious.
Thanks again,
Mike
MorphingDragon
May 6, 06:13 AM
What uncanny timing-- a couple of days after Intel comes out with their 3D chip thing, sending ARM's share price tumbling to artificially affordable prices, this rumour comes out which, if widely accepted, would boost ARM's share price greatly. Someone could potentially make a lot of money out of this. Especially as Semiaccurate's sources are anonymous, I reckon this rumour should be treated with great scepticism.
I didn't think ARM's stocks would be so volatile.
I didn't think ARM's stocks would be so volatile.
The Toon Master
Sep 11, 02:07 PM
My friend, who's cousin works at apple, says that he told him that Movies will be available soon, and an onslaught of new tv shows. The movies would be divided by comedy, horror, etc, and movies include Boogyman, Exorcism of Emily Rose, and he said that apple was trying to get the Inyuasha Movies as well. Ptricing might be 3-5 dollars
rememeber, none of this has been confirmed by apple
rememeber, none of this has been confirmed by apple
lincolntran
Mar 29, 03:24 PM
How about "Legal" immigrants?
I'm one of them. My family came here a decade ago with $100 bucks in our pockets. We worked like there's no tomorrow and now we have houses, our kids are graduating colleges.
The way I see it is that "american born and bred" group of people (there's only 1 race - human race) has been spoiled with entitlements and what not. Times are changing and this group is not prepared. This group has to compete with "legal" immigrants and "illegal" immigrants. It's really hard for them because they've never face such competitions before. They have to change their attitude in order to compete. Some realized this and some didn't. Those who realized this is already prepared and are pretty well ahead of the race. Those who didn't are those that're complaining.
Now, back to the topic. :D
I'm one of them. My family came here a decade ago with $100 bucks in our pockets. We worked like there's no tomorrow and now we have houses, our kids are graduating colleges.
The way I see it is that "american born and bred" group of people (there's only 1 race - human race) has been spoiled with entitlements and what not. Times are changing and this group is not prepared. This group has to compete with "legal" immigrants and "illegal" immigrants. It's really hard for them because they've never face such competitions before. They have to change their attitude in order to compete. Some realized this and some didn't. Those who realized this is already prepared and are pretty well ahead of the race. Those who didn't are those that're complaining.
Now, back to the topic. :D
danerh
May 7, 06:12 PM
What seems to be the standard with most services is that you get the basics for free, and pay extra for additional storage... If apple were to make anything free it would follow this same concept in some way.
Apple however is in the business of selling hardware as has been mentioned many times in this topic, and if the basic version is free, I envisage them handing out additional storage with hardware purchases.
Buy an iPhone, plug in the serial code and you get an additional 10GB of storage... Also have a mac at home, you get another 30GB, get yourself an iPad too and theres another 20GB. Pay an additional subscription and get even more as you need it. (the gb amounts aren't important in this discussion).
That way there's an additional incentive to go and stay in the apple hardware ecosystem when you're looking to buy your next gadget. Most people here no doubt already have a mac and iPhone, but there are a lot of people with one or the other and any proverbial carrot (or apple) dangling apple can do to get people to buy something with their logo on the back in this way makes sense.
And we'd all get loads of free storage!
Apple however is in the business of selling hardware as has been mentioned many times in this topic, and if the basic version is free, I envisage them handing out additional storage with hardware purchases.
Buy an iPhone, plug in the serial code and you get an additional 10GB of storage... Also have a mac at home, you get another 30GB, get yourself an iPad too and theres another 20GB. Pay an additional subscription and get even more as you need it. (the gb amounts aren't important in this discussion).
That way there's an additional incentive to go and stay in the apple hardware ecosystem when you're looking to buy your next gadget. Most people here no doubt already have a mac and iPhone, but there are a lot of people with one or the other and any proverbial carrot (or apple) dangling apple can do to get people to buy something with their logo on the back in this way makes sense.
And we'd all get loads of free storage!
reezer
Apr 20, 12:37 AM
Personally, I think that iP4 is the most aesthetically pleasing phone on the market. I'm not surprised to hear they will not change the design because the transition from 3G to 3Gs was similar.
The faster processor isn't necessarily a good enough reason for me to upgrade because the apps that I use regularly perform more than adequately on my iP4 (probably on 3G/3Gs models too). If I decide to start shooting more video (and editing it) or do other heavy lifting on my phone I will consider upgrading.
That being said, I think it is important for Apple to upgrade to a dual core processor, increase the memory, and make it capable of using at least one 4G network to compete with the latest Android based phones on the market.
The faster processor isn't necessarily a good enough reason for me to upgrade because the apps that I use regularly perform more than adequately on my iP4 (probably on 3G/3Gs models too). If I decide to start shooting more video (and editing it) or do other heavy lifting on my phone I will consider upgrading.
That being said, I think it is important for Apple to upgrade to a dual core processor, increase the memory, and make it capable of using at least one 4G network to compete with the latest Android based phones on the market.
EricNau
May 3, 09:48 PM
I don't have the time to write an exhaustive response to this magnum opus, but I'm going to leave with a few concluding points:
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
I believe the discussion of body temperature has reached a senseless level. I disagree with your claim that body temperatures in celsius are more difficult to remember, and I don't believe there's any substatial evidence to support this claim. Regardless, Celsius seems to work just fine for the entire world (...practically), unless you know something about European mothers that I don't.
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
I see no reason why baking with a scale is impractical. It's not what you're used to, but that doesn't reflect upon the merits of a metric system.
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
Written weights are more accurate. What's problematic is that there's an additional requirement for measuring volumes of dry goods. Flour must be measured after sifting, brown sugar must be packed, etc. Not only does weighing dry goods eliminate the need to standardization of volume, but it's always going to be more accurate.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
As balmaw explained, it doesn't really matter what you call a pint of beer at a bar. Every culture and language has their own name for it.
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
If you ask for a "cup of water" at a restaurant, will you be given exactly 8oz? I don't think so.
Most cups hold more than a cup. So, in the absence of a measuring cup, there's really no need for such a designation. So, assuming we do away with the customary system, why do you need a word to describe 8oz of water? You would stop thinking in cups and start thinking in quarter liter intervals (which is equally, if not more, convenient).
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
I believe milk in Germany is bought by the liter, though I'm sure European members here could elaborate on that.
You might find purchasing milk by the liter cumbersome, but it works well for them.
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
Beer is served in metric quantities all over the world. ...And there are plenty of names for it that aren't "pint." Additionally, I assure you that an American pint of beer is served with less precision than 25ml from bar to bar.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
And metric units, too, are used the world over to describe household amounts.
Also, dividing 300ml (though, I find it interesting that you keep choosing to compare metric units to customary units, since this is counter-productive) can easily be rounded to 38 or even 40ml, which is precise enough even for baking.
Though it's entirely a moot point. Metric recipes are normalized to "easy" measurements, just like American recipes are normalized to the nearest cup or 1/2 for items like flour and sugar.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
I don't find the customary system practical. To the contrary, I find it convoluted with no consistency.
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
I've witnessed many students struggle with it. When you grow up using Fahrenheit, feet, miles, inches, cups, teaspoons, etc. you get a sense of what each one means; you can "feel" it. The same can't be said about the metric system for most Americans, and it's extremely difficult to teach yourself what each unit intuitively represents as a high school student, for example.
It's something many of us will never get. Kilometers, Celsius, liters, centimeters, etc. will always "feel" foreign because of the units we were raised with at home. We owe our kids better.
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
I believe the discussion of body temperature has reached a senseless level. I disagree with your claim that body temperatures in celsius are more difficult to remember, and I don't believe there's any substatial evidence to support this claim. Regardless, Celsius seems to work just fine for the entire world (...practically), unless you know something about European mothers that I don't.
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
I see no reason why baking with a scale is impractical. It's not what you're used to, but that doesn't reflect upon the merits of a metric system.
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
Written weights are more accurate. What's problematic is that there's an additional requirement for measuring volumes of dry goods. Flour must be measured after sifting, brown sugar must be packed, etc. Not only does weighing dry goods eliminate the need to standardization of volume, but it's always going to be more accurate.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
As balmaw explained, it doesn't really matter what you call a pint of beer at a bar. Every culture and language has their own name for it.
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
If you ask for a "cup of water" at a restaurant, will you be given exactly 8oz? I don't think so.
Most cups hold more than a cup. So, in the absence of a measuring cup, there's really no need for such a designation. So, assuming we do away with the customary system, why do you need a word to describe 8oz of water? You would stop thinking in cups and start thinking in quarter liter intervals (which is equally, if not more, convenient).
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
I believe milk in Germany is bought by the liter, though I'm sure European members here could elaborate on that.
You might find purchasing milk by the liter cumbersome, but it works well for them.
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
Beer is served in metric quantities all over the world. ...And there are plenty of names for it that aren't "pint." Additionally, I assure you that an American pint of beer is served with less precision than 25ml from bar to bar.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
And metric units, too, are used the world over to describe household amounts.
Also, dividing 300ml (though, I find it interesting that you keep choosing to compare metric units to customary units, since this is counter-productive) can easily be rounded to 38 or even 40ml, which is precise enough even for baking.
Though it's entirely a moot point. Metric recipes are normalized to "easy" measurements, just like American recipes are normalized to the nearest cup or 1/2 for items like flour and sugar.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
I don't find the customary system practical. To the contrary, I find it convoluted with no consistency.
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
I've witnessed many students struggle with it. When you grow up using Fahrenheit, feet, miles, inches, cups, teaspoons, etc. you get a sense of what each one means; you can "feel" it. The same can't be said about the metric system for most Americans, and it's extremely difficult to teach yourself what each unit intuitively represents as a high school student, for example.
It's something many of us will never get. Kilometers, Celsius, liters, centimeters, etc. will always "feel" foreign because of the units we were raised with at home. We owe our kids better.
Eidorian
Aug 3, 10:44 PM
Yay, September...
slipper
Nov 4, 03:27 PM
Oh - BTW - Anyone know if they are planning to stock them in Apple stores?
As for the price - everyone complains that it is too expensive for "a mount". But, it's not just a mount. A simple mount wouldn't be worth more than about $30. It's got a GPS chip in it that is similar in quality to a standalone units GPS chip, plus a speaker (the built-in speaker isn't loud or clear enough) and a mic. I understand the enhanced GPS chip is accessed via Bluetooth, so other GPS programs can use it instead of the on-board GPS chip. It can serve as a handsfree speakerphone, so no need to buy a car kit if your car doesn't support Bluetooth (mine don't).
All together, I honestly do think this price tag is a little high - it would be more reasonable at $99, but I'm still thinking seriously about getting one.
The point is you can buy a dedicated GPS unit for less than the tomtom mount and app.
As for the price - everyone complains that it is too expensive for "a mount". But, it's not just a mount. A simple mount wouldn't be worth more than about $30. It's got a GPS chip in it that is similar in quality to a standalone units GPS chip, plus a speaker (the built-in speaker isn't loud or clear enough) and a mic. I understand the enhanced GPS chip is accessed via Bluetooth, so other GPS programs can use it instead of the on-board GPS chip. It can serve as a handsfree speakerphone, so no need to buy a car kit if your car doesn't support Bluetooth (mine don't).
All together, I honestly do think this price tag is a little high - it would be more reasonable at $99, but I'm still thinking seriously about getting one.
The point is you can buy a dedicated GPS unit for less than the tomtom mount and app.
Isair
Apr 5, 06:38 PM
0 x 2 = 0
Win.
Win.
iZac
Apr 20, 05:57 AM
Apple potentially ships new iPhone 2-3 months outside of loose, self imposed schedule.
Users worlds fall apart, swear bitter revenge, Apple goes Bankrupt.
...Makes sense.
Users worlds fall apart, swear bitter revenge, Apple goes Bankrupt.
...Makes sense.
drewyboy
May 6, 08:05 AM
All I have to say is thank goodness 90% Of you aren't running companies, especially apple. So many short sighted ppl. Great workers I''m sure but bad visionaries. All options must be considered when a company is looking at long term plans. Doing the opposite is how you kill a company by saying, keep things same and forward ho! By long term I mean 10+ years out.
sunspot42
Apr 22, 01:05 AM
Replacing the desk make add 5% to the total cost of the new computer
It's not a desk, it's a wardrobe, and it holds a ton of stuff besides the computer. Replacing it would cost at least $1,000, which is about half as much as a Mac Pro costs.
It's not a desk, it's a wardrobe, and it holds a ton of stuff besides the computer. Replacing it would cost at least $1,000, which is about half as much as a Mac Pro costs.