hobo.hopkins
Mar 31, 09:34 AM
What the heck is a "golden master candidate"? Google search only hits on this story and a story about iOS 4.0. As far as I know, Apple doesn't use the term. Someone made it up and ran with it.
It makes no sense. There are Release Candidates, and there are Golden Masters.
I was thinking the same thing; it doesn't make much sense to have a candidate for a supposedly Golden Master build. There shouldn't be more than one!
On another note, I am really loving Lion because everything seems more intuitive to use. I love the small things, like moving forward and backward in Safari. I'm also loving the full screen feature.
It makes no sense. There are Release Candidates, and there are Golden Masters.
I was thinking the same thing; it doesn't make much sense to have a candidate for a supposedly Golden Master build. There shouldn't be more than one!
On another note, I am really loving Lion because everything seems more intuitive to use. I love the small things, like moving forward and backward in Safari. I'm also loving the full screen feature.
tkingart
Nov 7, 05:23 PM
What if free Antivirus software is designed to help identify security holes, and the best way to infect Mac's wide-scale? I've always thought virii has to be engineered under contract by companies making the "solutions" to them, there are far too many virii out there on a daily basis, to such an extent that it has to be developed on a full-time basis with some corporate involvement somewhere. There are a lot more things to do for kicks these days, other than write malware, you'd think people have better things to do, unless there is money in making them..=]
edit: Is there an infrastructure in place, to investigate whether or not anti-virus companies are involved in any way shape or form, with the development of malware? if not, then who keeps these companies in check to insure they aren't in any way involved with malware creation, to support their own industry? Sorry but any company that feeds fear and paranoia to sell or distribute their wares, needs to brought under check somehow.
edit: Is there an infrastructure in place, to investigate whether or not anti-virus companies are involved in any way shape or form, with the development of malware? if not, then who keeps these companies in check to insure they aren't in any way involved with malware creation, to support their own industry? Sorry but any company that feeds fear and paranoia to sell or distribute their wares, needs to brought under check somehow.
ticman
Dec 12, 10:46 AM
LOL I made my decision and am not looking back. Very happy with my setup but I find I am getting a hissing noise when hooked up using car speakers for playing music. It's a new cable and I have no idea if it's the car connection; the car kit; or the cable.
Keep me posted re ETA of BLT dock
Keep me posted re ETA of BLT dock
NebulaClash
Apr 25, 10:39 AM
Citation?
Well, just look at the history of PR, or the history of Microsoft, and you'll see this is a standard practice. Just do any search of this sort of thing, it's common.
Well, just look at the history of PR, or the history of Microsoft, and you'll see this is a standard practice. Just do any search of this sort of thing, it's common.
Meandmunch
Mar 28, 10:51 AM
You people can't wait an additional three months (July, Aug, Sept)?
Sheesh.
Sheesh.
Sodner
Apr 7, 09:30 AM
Ha ha! Way to go Apple!!!! Kill the competition any way you can!!
Apple is doing everyone a favor saving them from the mistake of getting a RIM tablet.
Apple is doing everyone a favor saving them from the mistake of getting a RIM tablet.
GadgetAddict
Apr 20, 12:32 AM
Why do we still call it iPhone 5? Everything points to iPhone 4S.
Multimedia
Aug 7, 06:24 PM
The G5 is almost as fast per clock cycle.
Apple COULD have released quad G5 3ghz instead, but they want us to use Intel.
The whole Intel project is beacuse of no G5 laptop.
Stupid IBM. I do not like X86, the play plattform.
But, I have changed all my PPC macs to Intel now.
Macbook pro, Macbook, macmini and today a Macpro.Congrats on making the shift. I will probably wait for 8 cores. But I am tempted because of the 6 Bays and the additional front ports. Maybe I'll get a refurb in the Fall. Still want a Core 2 MBP more I guess. Really want 8 cores. Might just hold out until Spring so Leopard is inside 8 cores. Love Leopard features. :)
Stupid IBM...
Apple COULD have released quad G5 3ghz instead, but they want us to use Intel.
The whole Intel project is beacuse of no G5 laptop.
Stupid IBM. I do not like X86, the play plattform.
But, I have changed all my PPC macs to Intel now.
Macbook pro, Macbook, macmini and today a Macpro.Congrats on making the shift. I will probably wait for 8 cores. But I am tempted because of the 6 Bays and the additional front ports. Maybe I'll get a refurb in the Fall. Still want a Core 2 MBP more I guess. Really want 8 cores. Might just hold out until Spring so Leopard is inside 8 cores. Love Leopard features. :)
Stupid IBM...
BlizzardBomb
Jul 23, 12:47 PM
Why not? Conroe will have availability by WWDC, IIRC, and Merom won't be far behind- they could announce a MBP with Merom, shipping in two weeks after WWDC.
MBP with Merom, iMac with Conroe, Mac Pros with either Conroe and a Woodcrest quad or all Woodcrest, MacBooks with Merom or Yonah w/price drop, and Mac Mini price drop back to $499.
Just because something is available doesn't mean it will be updated.
MBP with Merom, iMac with Conroe, Mac Pros with either Conroe and a Woodcrest quad or all Woodcrest, MacBooks with Merom or Yonah w/price drop, and Mac Mini price drop back to $499.
Just because something is available doesn't mean it will be updated.
Mattstkc
Apr 25, 08:57 AM
Wirelessly posted (Mozilla/5.0 (iPhone; U; CPU iPhone OS 4_3_2 like Mac OS X; en-us) AppleWebKit/533.17.9 (KHTML, like Gecko) Version/5.0.2 Mobile/8H7 Safari/6533.18.5)
I don't get the big deal about it. If you want to be anonymous, get off fb, twitter, macrumors, etc. Then cancel all Internet plans you have and your cellular plan. Then no one will ever know where you are unless you tell them.
+1. My IP is being logged right now most likely. No matter where you go, using any communication device, you can be tracked. If you're that paranoid, get off the grid. Every phone company tracks your location. This for iPhone users is just a log of it on your phone.
I do agree, however, that the consolidated.db file should at least be encrypted if it is to remain on the device. Now any good crook knows all they need is your iphone to find out when best to rob you.
I don't get the big deal about it. If you want to be anonymous, get off fb, twitter, macrumors, etc. Then cancel all Internet plans you have and your cellular plan. Then no one will ever know where you are unless you tell them.
+1. My IP is being logged right now most likely. No matter where you go, using any communication device, you can be tracked. If you're that paranoid, get off the grid. Every phone company tracks your location. This for iPhone users is just a log of it on your phone.
I do agree, however, that the consolidated.db file should at least be encrypted if it is to remain on the device. Now any good crook knows all they need is your iphone to find out when best to rob you.
prady16
Sep 15, 08:35 PM
Just seeing soooooo many people 'painfully' waiting for the Merom MBP, i think we should start a Merom MBP club as soon as we start receiving them!
Btw, how many days does it take for the new MBPs to arrive in the Apple showrooms from the time they are announced?
Btw, how many days does it take for the new MBPs to arrive in the Apple showrooms from the time they are announced?
michaelrjohnson
Aug 2, 02:29 PM
But minor speed bumps is all they have to talk about.
It was the introduction of all these products that people keep referring to. IIRC, the MacBook, MacBook Pro, intel iMac, intel MacMini did not exist before January 1, 2006. All of these products were released in this calendar year.
It was the introduction of all these products that people keep referring to. IIRC, the MacBook, MacBook Pro, intel iMac, intel MacMini did not exist before January 1, 2006. All of these products were released in this calendar year.
rxse7en
Aug 11, 10:53 AM
Could Apple technically squeeze a Xeon proc into the MBP?
hobo.hopkins
Apr 23, 05:36 PM
Wirelessly posted (Mozilla/5.0 (iPhone; U; CPU iPhone OS 4_2_6 like Mac OS X; en-us) AppleWebKit/533.17.9 (KHTML, like Gecko) Version/5.0.2 Mobile/8E200 Safari/6533.18.5)
Wow, that App Store icon devoured my whole screen (MBP 13)
Yeah. Barely fits on my screen and i have a 24" inch imac.
it would be sick to have a 30" retina ACD. /dream
Yeah a 1024 x 1024 icon is amazing considering I would bet a significant amount of 1024 x 768 monitors are still being used. Imagine not being able to view an icon in its entirety on a five-year-old monitor!
Wow, that App Store icon devoured my whole screen (MBP 13)
Yeah. Barely fits on my screen and i have a 24" inch imac.
it would be sick to have a 30" retina ACD. /dream
Yeah a 1024 x 1024 icon is amazing considering I would bet a significant amount of 1024 x 768 monitors are still being used. Imagine not being able to view an icon in its entirety on a five-year-old monitor!
GGJstudios
Dec 28, 03:55 PM
Does this mean I shouldn't bother installing Sophos for my mpb?
So many conflicting opinions.
Read this, then decide for yourself: Mac Virus/Malware Info (http://forums.macrumors.com/showpost.php?p=9400648&postcount=4)
So many conflicting opinions.
Read this, then decide for yourself: Mac Virus/Malware Info (http://forums.macrumors.com/showpost.php?p=9400648&postcount=4)
Popeye206
Apr 25, 09:33 AM
Nothing to see here...just the unabashed evilness of Apple shining through. I'm sure Apple will 'flash the wad' to the right people and make this issue go away...sad :( We are nothing more than chattel to Apple Consumer Electronics, where we are tracked and monitored like open range livestock. This is how they view us, as THEIR herd to do with as they please.
Welcome to the future guys. :mad:
Yeah the nerve of Apple and Google!
What do you think they do with the data? Maybe Steve likes to see his herd of iPhones sparkle by the 10's of millions across the planet? I'm sure Google is also setting up the fortress of solitude so they can wield their web ads at will to all Droid's as you meander in your average life! :eek:
The nerve of them both and I bet Microsoft is doing this too! :rolleyes:
How freak'n ridiculous.
Welcome to the future guys. :mad:
Yeah the nerve of Apple and Google!
What do you think they do with the data? Maybe Steve likes to see his herd of iPhones sparkle by the 10's of millions across the planet? I'm sure Google is also setting up the fortress of solitude so they can wield their web ads at will to all Droid's as you meander in your average life! :eek:
The nerve of them both and I bet Microsoft is doing this too! :rolleyes:
How freak'n ridiculous.
CalBoy
May 3, 03:39 PM
I see no reason why 99, 99.5, and 100 are easier to track than 37.2, 37.5, and 37.7. As you said, we accept body temp to be 98.6 and 37.0 in Celsius. If decimals are difficult to remember, then clearly we should pick the scale that represents normal body temp as an integer, right? ;)
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
Perhaps your set of measuring cups is the additional piece of equipment. Indeed you wouldn't need them. For a recipe in SI, the only items you would need are an electronic balance, graduating measuring "cup," and a graduated cylinder. No series of cups or spoons required (although, they do of course come in metric for those so inclined).
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
It might seem that way to you, but the majority of the world uses weight to measure dry ingredients. For them it's just as easy.
Sure when you have a commercial quantity (which is also how companies bake in bulk-by weight), but not when you're making a dozen muffins or cupcakes. The smaller the quantity, the worse off you are with weighing each ingredient in terms of efficiency.
Why would you need alternative names? A recipe would call for "30ml" of any given liquid. There's no need to call it anything else.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
Well, no one would ask for a 237ml vessel because that's an arbitrary number based on a different system of units. But if you wanted, yes, you could measure that amount in a graduated measuring cup (or weigh it on your balance).
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
I suspect people would call it a "quarter liter," much like I would say "quarter gallon."
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
And no, you wouldn't call 500ml a "pint" because, well, why would you? :confused:
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
...But countries using SI do call 500ml a demi-liter ("demi" meaning "half").
Somehow I don't see that becoming popular pub lingo...
This is the case with Si units as well. 500, 250, 125, 75, etc. Though SI units can also be divided by any number you wish. Want to make 1/5 of the recipe? ...Just divide all the numbers by five.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
Not that OS X Panthera Leo doesn't have a nice ring to it, of course. ;)
No, but it is onerous for kids to learn SI units, which is a mandatory skill in this global world. Like I said, why teach kids two units of measure if one will suffice?
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
You could be right for international commerce where values have to be recalculated just for the US, but like I said, I think those things should be converted. I don't really care if I buy a 25 gram candy bar as opposed to a 1 ounce candy bar or a 350ml can of soda.
Perhaps true, but just because you switch to metric, doesn't mean you need to stop using tablespoons and teaspoons for measurements. It's all an approximation anyway, since there are far more than 2 different spoon sizes, and many of them look like they're pretty much equal in size to a tablespoon.
I'm sorry, but which tablespoons do you use that aren't tablespoons? The measuring spoons most people have at home for baking are very precise and have the fractions clearly marked on them.
Other than that, there's a teaspoon, tablespoon, and serving spoon (which you wouldn't use as a measurement). The sizes are very different for each of those and I don't think anyone who saw them side by side could confuse them.
So if you're cooking, do what everyone else does with their spoons; if you need a tablespoon, grab the big-ish one and estimate. If you needed more precision than that, why wouldn't you use ml? :confused:
Because it's a heck of a lot easier to think, "I need one xspoon of secret ingredient" than it is to think, "I need xml of secret ingredient." You think like a scientist (because you are one). Most people aren't. That's who the teaspoons and tablespoons are for.
It doesn't matter what normal body temperature is because that's not what people are looking for when they take a temperature; they're looking for what's not normal. If it can be helped, the number one is seeking should be as flat as possible.
There is a distinctive quality about 100 that is special. It represents an additional place value and is a line of demarcation for most people. For a scientist or professional, the numbers seem the same (each with 3 digits ending in the tenths place), but to the lay user they are very different. The average person doesn't know what significant digits are or when rounding is appropriate. It's far more likely that someone will falsely remember "37.2" as "37" than they will "99" as "98.6." Even if they do make an error and think of 98.6 as 99, it is an error on the side of caution (because presumably they will take their child to the doctor or at least call in).
I realize this makes me seem like I put people in low regard, but the fact is that most things designed for common use are meant to be idiot-proof. Redundancies and warnings are hard to miss in such designs, and on a temperature scale, one that makes 100 "dangerous" is very practical and effective. You have to keep in mind that this scale is going to be used by the illiterate, functionally illiterate, the negligent, the careless, the sloppy, and the hurried.
The importance of additional digits finds its way into many facets of life, including advertising and pricing. It essentially the only reason why everything is sold at intervals of "xx.99" instead of a flat price point. Marketers have long determined that if they were to round up to the nearest whole number, it would make the price seem disproportionately larger. The same "trick" is being used by the Fahrenheit scale; the presence of the additional digit makes people more alarmed at the appropriate time.
Perhaps your set of measuring cups is the additional piece of equipment. Indeed you wouldn't need them. For a recipe in SI, the only items you would need are an electronic balance, graduating measuring "cup," and a graduated cylinder. No series of cups or spoons required (although, they do of course come in metric for those so inclined).
Of course any amateur baker has at least a few cups of both wet and dry so they can keep ingredients separated but measured when they need to be added in a precise order. It just isn't practical to bake with 3 measuring devices and a scale (which, let's be real here, would cost 5 times as much as a set of measuring cups).
This also relies on having recipes with written weights as opposed to volumes. It would also be problematic because you'd make people relearn common measurements for the metric beaker because they couldn't have their cups (ie I know 1 egg is half a cup, so it's easy to put half an egg in a recipe-I would have to do milimeter devision to figure this out for a metric recipe even though there's a perfectly good standard device for it).
It might seem that way to you, but the majority of the world uses weight to measure dry ingredients. For them it's just as easy.
Sure when you have a commercial quantity (which is also how companies bake in bulk-by weight), but not when you're making a dozen muffins or cupcakes. The smaller the quantity, the worse off you are with weighing each ingredient in terms of efficiency.
Why would you need alternative names? A recipe would call for "30ml" of any given liquid. There's no need to call it anything else.
So what would you call 500ml of beer at a bar? Would everyone refer to the spoon at the dinner table as "the 30?" The naming convention isn't going to disappear just because measurements are given in metric. Or are you saying that the naming convention should disappear and numbers used exclusively in their stead?
Well, no one would ask for a 237ml vessel because that's an arbitrary number based on a different system of units. But if you wanted, yes, you could measure that amount in a graduated measuring cup (or weigh it on your balance).
In that case, what would I call 1 cup of a drink? Even if it is made flat at 200, 250, or 300ml, what would be the name? I think by and large it would still be called a cup. In that case you aren't really accomplishing much because people are going to refer to it as they will and the metric quantity wouldn't really do anything because it's not something that people usually divide or multiply by 10 very often in daily life.
I suspect people would call it a "quarter liter," much like I would say "quarter gallon."
No, that would be 1/4 of a liter, not 4 liters. I'm assuming that without gallons, the most closely analogous metric quantity would be 4 liters. What would be the marketing term for this? The shorthand name that would allow people to express a quantity without referring to another number?
And no, you wouldn't call 500ml a "pint" because, well, why would you? :confused:
Well I'm assuming that beer would have to be served in metric quantities, and a pint is known the world over as a beer. You can't really expect the name to go out of use just because the quantity has changed by a factor of about 25ml.
...But countries using SI do call 500ml a demi-liter ("demi" meaning "half").
Somehow I don't see that becoming popular pub lingo...
This is the case with Si units as well. 500, 250, 125, 75, etc. Though SI units can also be divided by any number you wish. Want to make 1/5 of the recipe? ...Just divide all the numbers by five.
Except you can't divide the servings people usually take for themselves very easily by 2, 4, 8, or 16. An eighth of 300ml (a hypothetical metric cup), for example, is a decimal. It's not very probable that if someone was to describe how much cream they added to their coffee they'd describe it as "37.5ml." It's more likely that they'll say "1/4 of x" or "2 of y." This is how the standard system was born; people took everyday quantities (often times as random as fists, feet, and gulps) and over time standardized them.
Every standard unit conforms to a value we are likely to see to this day (a man's foot is still about 12 inches, a tablespoon is about one bite, etc). Granted it's not scientific, but it's not meant to be. It's meant to be practical to describe everyday units, much like "lion" is not the full scientific name for panthera leo. One naming scheme makes sense for one application and another makes sense for a very different application. I whole heartedly agree that for scientific, industrial, and official uses metric is the way to go, but it is not the way to go for lay people. People are not scientists. They should use the measuring schemes that are practical for the things in their lives.
Not that OS X Panthera Leo doesn't have a nice ring to it, of course. ;)
No, but it is onerous for kids to learn SI units, which is a mandatory skill in this global world. Like I said, why teach kids two units of measure if one will suffice?
It's onerous to learn how to multiply and divide by 10 + 3 root words? :confused: Besides, so many things in our daily lives have both unit scales. My ruler has inches and cm and mm. Bathroom scales have pounds and kg. Even measuring cups have ml written on them.
You could be right for international commerce where values have to be recalculated just for the US, but like I said, I think those things should be converted. I don't really care if I buy a 25 gram candy bar as opposed to a 1 ounce candy bar or a 350ml can of soda.
Perhaps true, but just because you switch to metric, doesn't mean you need to stop using tablespoons and teaspoons for measurements. It's all an approximation anyway, since there are far more than 2 different spoon sizes, and many of them look like they're pretty much equal in size to a tablespoon.
I'm sorry, but which tablespoons do you use that aren't tablespoons? The measuring spoons most people have at home for baking are very precise and have the fractions clearly marked on them.
Other than that, there's a teaspoon, tablespoon, and serving spoon (which you wouldn't use as a measurement). The sizes are very different for each of those and I don't think anyone who saw them side by side could confuse them.
So if you're cooking, do what everyone else does with their spoons; if you need a tablespoon, grab the big-ish one and estimate. If you needed more precision than that, why wouldn't you use ml? :confused:
Because it's a heck of a lot easier to think, "I need one xspoon of secret ingredient" than it is to think, "I need xml of secret ingredient." You think like a scientist (because you are one). Most people aren't. That's who the teaspoons and tablespoons are for.
ZildjianKX
Sep 15, 05:35 PM
Anyone think that a gig of RAM might be standard in the MBP?
It's already standard in the iMac, except the education model, and that's a "consumer" machine.
It's already standard in the iMac, except the education model, and that's a "consumer" machine.
gkarris
Apr 23, 05:18 PM
Am I the only one who loves looking at high res high quality icons? I feel a bit sad over here. :p
Yes, but they're so big.
You'd only be able to fit, like, one icon on the screen... :eek:
:D
Yes, but they're so big.
You'd only be able to fit, like, one icon on the screen... :eek:
:D
iMacZealot
Jul 31, 01:50 AM
That is only because CDMA had such a jump on GSM in the USA, and the GSM carriers in the USA are still smaller. Verizon also has a massive analog network that T-Mobile won't touch as their phones are GSM only.
Unfortunately, the free market approach adopted when installing networks in the USA has led to a number of problems, and while you might think Verizon service is good relative to the other US carriers, it cannot compare to the carriers in Europe who use a shared GSM network that was adopted after much deliberation. Like most of the world, we are GSM-only.
That's why I'm switching from VZW to T-Mobile!
Unfortunately, the free market approach adopted when installing networks in the USA has led to a number of problems, and while you might think Verizon service is good relative to the other US carriers, it cannot compare to the carriers in Europe who use a shared GSM network that was adopted after much deliberation. Like most of the world, we are GSM-only.
That's why I'm switching from VZW to T-Mobile!
Bengt77
Sep 11, 04:56 AM
One would be in form of Airport that we can stream video to my TV on the entertainment room.
Why would we all want to stream video to your TV? ;) :cool: :p :D
Why would we all want to stream video to your TV? ;) :cool: :p :D
hob
Mar 27, 05:03 PM
Cloud based services will require mobile phone operators to change their pricing structures or see lots of dissapointed customers.
O2 UK - 24 month contract �35pm, right now = 1000 SMS's, 600 minutes, 500MB data. I'd far rather see 500SMS's, 300 minutes, 1.5GB data... but of course, the SMS and minutes cost them next to nothing vs. data costs...
O2 UK - 24 month contract �35pm, right now = 1000 SMS's, 600 minutes, 500MB data. I'd far rather see 500SMS's, 300 minutes, 1.5GB data... but of course, the SMS and minutes cost them next to nothing vs. data costs...
Ava's Meeshee
Apr 20, 09:13 AM
Yes, the US is literally the entire world. There are no other countries, let alone other countries with 12-month contracts. Why, Sir, that would be inconceivable!
Apple is an American company and MacRumors is a U.S. based forum.
Apple is an American company and MacRumors is a U.S. based forum.
Blakeco123
Apr 23, 04:37 PM
sorry just a correction the resolution isnt 3200x3200 its 3200x2000 i just checked